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Detailed profile of this breed: origin, year of creation, recognised varieties and official approvals.

Breed Summary

The White-Faced Spanish Bantam is a small and elegant breed of chicken known for its distinctive white face and calm demeanor. Though smaller in size compared to standard breeds, they exhibit good egg-laying abilities alongside their ornamental traits.

Detailed Origin

This breed descends from the traditional White-Faced Spanish, which has its roots in Spain. The bantam variety was created through selective breeding to create a smaller version. It has gained popularity in the poultry show circuit and as a backyard bird due to its aesthetic appeal.

Detailed Description

The White-Faced Spanish Bantam typically has a compact body with a rounded shape. The plumage is usually white, accentuated with black on the wings. Their most striking feature is the prominent white face and small comb, which stands out against the darker feathers.

Particularities

Notably, their friendly and docile temperament makes them suitable for family settings. They are also hardy and adapt well to various living conditions, making them a versatile choice for poultry enthusiasts.

What to Know in Breeding

When breeding White-Faced Spanish Bantams, ensure a balanced diet rich in proteins and minerals for healthy growth. Due to their small size, they require less space and can be kept comfortably in smaller coops, but still need access to outdoor areas for foraging.

Country of origin: Spain

Recognised varieties for this breed